It is pretty amazing. So far we have completed 5 weeks of baking with yeast.
Some photos below of some of the (non vegan) products we've made so far:
|Chelsea Buns, or Cinnamon Scrolls depending where you're from ;-)|
|A little tin of smiling chelsea buns|
|Un-cooked little croissants - how adorable are these??|
|Finished products - Croissant|
|Cherry and apple danish|
Aren't they cute? It has been SO much fun learning how to bake properly, in a proper kitchen, with proper equipment!
Here are some photos of some VEGAN goodies that I baked at home, so that Travis and I didn't feel so deprived after looking at all my scrumptious goodies from school:
|Some basic bread rolls|
|Choc-chip peanut butter biscuits|
|Hot Cross buns (i didn't have a piping bag handy, so the "crosses" are a little skew-iff)|
|My piping practice on some delicious chocolate cupcakes|